Pumpkin Soup
Ingredients 500g (About 4 cups) butternut pumpkin diced 2 onions diced 1 large sliced carrot 2 teaspoons chicken stock powder ½ teaspoon nutmeg Salt and pepper to taste Method In a large saucepan cover all ingredients with water. Bring to boil, then reduce heat, simmer covered for 20-25 minutes or until vegetables are soft when […]