Chocolate Mousse
Ingredients 300g good-quality dark chocolate, roughly chopped 3 eggs 1/4 cup (55g) caster sugar 1 tablespoon good-quality cocoa powder, sifted 300ml thickened cream, plus extra whipped cream to serve Grated chocolate, to serve Directions Place the chocolate in a heatproof bowl over a pan of gently simmering water (don’t let the bowl touch the […]
