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Pavlova

  Ingredients 6 eggs, separated 1 1/4 cups (270g) caster sugar 2 teaspoons cornflour 1 teaspoon white vinegar 1/2 teaspoon vanilla extract 300ml thickened cream 2 tablespoons icing sugar mixture, sifted Finely shredded rind and juice of 2 limes 2 Lady finger bananas, thinly sliced diagonally 3 golden kiwifruit, peeled, thinly sliced 2 starfruit, thinly sliced […]